Ho Ho Cake - Printer Friendly


ho ho cake printer friendly

Ho Ho Cake - Printer Friendly

Ingredients. 1 (9 ounce) package chocolate cake mix; 5 tablespoons all-purpose flour; 1 1/4 cups milk; 1 cup white sugar; 1/2 cup margarine; 1 cup shortening.


ho ho cake recipe

Ho Ho Cake Recipe

Inspired by the Hostess® favorite, the Ho Ho Cake features layers of cake and ... sugar, and 1/2 cup margarine. Pour over second layer. Refrigerate. I Made It Print ... Overall, a nice chocolate cake recipe that I would definitely make again.

Inspired by the Hostess® favorite, the Ho Ho Cake features layers of cake and cream filling topped with chocolate.
ho ho bumpy cake printer friendly

Ho Ho Bumpy Cake - Printer Friendly

Ho Ho Bumpy Cake. Rated as 0 out of 5 Stars. Prep. 10 m. Cook. 25 m. Ready In. 2 h 20 m. Recipe By:Maureen Martindale VanHook. "Tastes just like a Sanders ...


ho ho cake photos

Ho Ho Cake Photos

I used a Pillsbury devil's food cake mix prepared as directed in a 9x13 pan. Instead of the chocolate glaze in the recipe, I used the Satiny Chocolate Glaze from ...


ho ho cake review by slonejessica

Ho Ho Cake - Review by slonejessica

Everyone loved this cake! If you like ho hos you will love it too! I'd read the reviews and as one reviewer stated, I too was concerned with the raw egg in the  ...

Everyone loved this cake! If you like ho hos you will love it too! I'd read the reviews and as one reviewer stated, I too was concerned with the raw egg in the topping...so I eliminated it and added and extra tsp of hot water to thin it out just a little. As far as other reviewers concerns regarding having trouble spreading the chocolate on top of the cream, remember the recipe says to refrigerate it before adding the chocolate. I simply put it in the freezer (with the cream filling on top) for about 15 minutes and then added the chocolate frosting...it went on super easy. To the reviewer who said she was an experienced cook and hated the recipe, I'd say give it another whirl! If done correctly this is a wonderful dessert!
ho ho cake review by keke

Ho Ho Cake - Review by KeKe

Wonderful. I tried this many moons ago in Ohio and absolutely fell in love. My cream bit was yellow, though and their's was not. Maybe it was my butter flavored  ...

Wonderful. I tried this many moons ago in Ohio and absolutely fell in love. My cream bit was yellow, though and their's was not. Maybe it was my butter flavored Crisco I used. Aslo, it didn't stiffen like I hoped. The milk/flour mixture was just barely warm to the touch when I added it, couldn't wait any longer. I wonder if this was why. The cake and topping were superb. Hubby and I loved it! If anyone has any recommendations on the fluffy part please email me. I'd like to make it again but with better results. :0) Thanks
ho ho cake review by gail ky

Ho Ho Cake - Review by GAIL-KY

This is a fantastic cake! I used Duncan Hines Swiss cake mix and instead of using the recipe for icing, I used Duncan Hines Milk Chocolate canned icing.

This is a fantastic cake! I used Duncan Hines Swiss cake mix and instead of using the recipe for icing, I used Duncan Hines Milk Chocolate canned icing. Pop it in the micowave just long enough to melt it to spreading consistency (about 20-30 seconds) and pour and spread it over the filling. Don't get the icing HOT, it will melt the filling. I didn't refrigerate it.
ho ho cake recipe photos

Ho Ho Cake Recipe Photos

View recipe photos of Ho Ho Cake posted by millions of cooks on Allrecipes.com.

View recipe photos of Ho Ho Cake posted by millions of cooks on Allrecipes.com
ho ho ho rum cake recipe

Ho Ho Ho Rum Cake Recipe

Ice the cake and sprinkle 1/2 cup chopped pecans over the top. Seal in airtight container. I Made It Print ...

Liven up a boxed cake mix with rum and a package of pudding mix in this holiday dessert. Finish with cream cheese frosting and chopped pecans.
hoe cake recipe

Hoe Cake Recipe

Hoe cake is a Southern bread that is cooked in an iron skillet, like cornbread. ... the cake has risen and the top is golden brown, about 20 minutes. I Made It Print  ...

This simple bread -- sometimes also called Johnny Cake or Journey Cake -- was originally baked on a farm hoe. Now made in an old-fashioned cast iron skillet, it's still a Southern classic.