Italian Dressing Mix Recipe
This Italian dressing mix is a combination of eight pungent herbs that you can store and use to whip up fresh Italian dressing in seconds whenever the mood strikes!
All the work has really been done for you, since you begin with a store bought dressing, and just fancy it up. A bit of oregano, a smidgen of dried basil and minced onion. A teaspoon of sugar and you 're done.
This dressing is delicious and just like the creamy dressing served at a popular Italian restaurant. You may add sugar to taste if it seems too tart.
This is a very nice chopped salad with two kinds of lettuce, artichoke hearts, red onion and pimento thrown in for a bit of color and sweetness. The vinegar and oil dressing has lots of Parmesan cheese, and pours deliciously over this salad for six.
Get your blender ready, this dressing is fabulous. Just the right proportions. It 's great on a salad with lots of hearty ingredients like pasta, garlic croutons and salami.
Perfect proportions and interesting ingredients create a great dressing. Corn syrup and pectin are the real surprises, but this blended vinegar and oil dressing with lots of herbs, is sensational.
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This fun salad has two dressings - Italian and creamy Caesar. And with the exception of some diced bell pepper and onion, it 's all pasta.
This is an EXCELLENT recipe, not too tart at all as is. I used mayo with olive oil (by kraft), some white balsamic vinegar, and canola oil in place of veg. oil. It turned out super. Thanks a bunch
I WAS GOING TO SUBMIT THIS RECIPE IF NO ONE ELSE HAD! THIS STUFF IS FANTASTIC - LIKE THE ONE SERVED AT THE OLIVE GARDEN. I ADD APPROXIMATELY 3-4 TBS OF SUGAR BECAUSE I DID FIND IT TO BE TOO TART. AND BEST OF ALL, IT'S RELATIVELY LOW FAT.